Store in a cool, dry place. Once opened, store any remaining product in a glass or plastic container in the fridge and consume within 3 days.
Simply drain and it is ready to eat.Ideal as a main meal with a dressing or mayonnaise, or as a salad ingredient, in vegetable dishes or in more imaginative dishes: battered, in mousses, au gratin, soups, etc.
Tin: 1/2kg. y 1kg.
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